No gift befits the food-obsessed people in your life like a cookbook. Refrigerate slice until chocolate is set, about 30 Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. After bringing it to a full boil and cooking, it took more like 5-7 minutes which made it just right. Caramel: Put the condensed milk, butter and golden syrup in a saucepan and bring to the boil. I didn't have milk so used fat free half and half and it was perfect. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Put aluminium foil in a shallow 29cm x 21cm slice dish. I literally just combined all the ingredients and left it alone until is boiled for a few then took it off the heat. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. the only thing I did differently was to brown the butter slightly for a deeper caramel flavor, before adding the other ingredients. This no-bake chocolate sweet is everything we love about a slice. A great Aussie favourite! A thick layer of delicious caramel, sandwiched between coconut biscuit base & mouthwatering dark chocolate. Add melted butter and mix well. Line a 20X28cm rectangular slice tin with baking paper and set aside. Add comma separated list of ingredients to exclude from recipe. Percent Daily Values are based on a 2,000 calorie diet. x 400g cans of condensed milk - Make sure you use a good quality brand. thanks for this easy recipe with great flavor! It actually a huge favorite of mine and my girlfriends! Use a spoon to gently toss them around and coat each side with lemon juice. Using your fingers, press the dough into your pre-greased tin, trying to work it into as smooth a … Pour over the top of the slice and return to the fridge for 1 hour or until set. Instead of featuring a traditional shortbread crust, our easy raw caramel slice recipe features a 4-ingredient healthy crumbly base that’s not overly sweet and comes together in a breeze. Remove from heat; add vanilla extract. Buttery biscuit base, soft caramel in the middle topped with chocolate. Make a well in centre. Once the slice has chilled, place the milk chocolate and vegetable oil into a microwave safe bowl and cook for 30 second spurts until it's melted. After reading the other comments, it appears that perhaps I haven’t cooked the caramel for long enough and maybe overcooked my base!! Or maybe she just didn't cook it long enough as 2 minutes isn't the total cooking time. 7 / 0. This sauce is incredible! It stayed perfect in the fridge. Please leave a rating and tag me on Instagram! Melt butter in a large pot on medium heat. Preheat oven to 180°C. 150g plain flour; 110g brown sugar; 40g desiccated coconut; 125g butter, melted, plus 100g extra; 2x 395g can HIGHLANDER ® Sweetened Condensed Milk; 80g golden syrup; 200g NESTLE Bakers Choice Dark … Pour the mixture into your prepared slice tin and flatten the surface with a spoon. In a medium bowl, combine flour, sugar and coconut. We used Evaporated milk… Doubled the recipe and It came out amazing. Whisk to combine. THE BEST EVER CARAMEL SLICE. THAT'S NOT THE CASE! Gooey caramel, nutty base, and easy homemade dark chocolate on top all come together in a generous sized bar that contains no refined white or brown sugars and is dairy free, just like this easy … Your email address will not be published. The combo was a hit with everyone - even our 'non dessert' eaters. I've seen many similar reviews on here but wanted to write this one because this is so good and simple anyone can do it, The most critical review that says they put the sauce in the fridge and it separated/didn't taste right almost stopped me from making this after I didn't listen reviews on a brownie recipe and having bad results. I love caramel! The Best Ever Caramel Slice Truly the Best-Ever Caramel Slice. The Town Bike Slice . TRY THIS! How to Make a Raw Caramel Slice… See….so easy! Here are 20 Christmas Slices to Bake over the Holidays! Sep 16, 2016 - A caramel slice recipe that's easy to make and works as promised - a creamy caramel filling and chooclate that doesn't crack when you cut into it! Apparently stirring causes the sugar to crystallize. This is a recipe requested of me by one of my subscribers. Caramel. Easy recipe I’ll make it again. Nutrient information is not available for all ingredients. Information is not currently available for this nutrient. Melt the chocolate in a small saucepan over very low heat, stirring constantly. So, grab your kiddos and friends for a fun-filled evening making easy caramel apple slices on a stick and caramel apple nachos! Introducing the slices that will get everyone talking – perfect for lunchboxes, these easy slice recipes include chocolate, marshmallow, passionfruit & caramel. Great texture before and after refrigeration; just like a caramel dipping sauce. In a large mixing bowl, add sugar, flour and coconut. Add the plain flour, brown sugar and coconut and mix on Speed 4, 10 seconds. Everyone loves it! Mix together and press the mixture into the slice tin. Bake 15-20 minutes, until lightly browned. (in my eyes; none of that happened when I followed the recipe exactly) I have made it twice now and would definitely make it again- doubling and cutting the recipe in half worked great. The great thing about Slices is that they are pretty easy as a rule – so get the kids involved and bake until your heart’s content! I AM POSTING BECAUSE THE MOST HELPFUL CRITICAL REVIEW IS INCORRECT! DIRECTIONS. Caramel slice is the ultimate afternoon indulgence, from its biscuity bottom to its chocolate top, and the perfectly gooey caramel layer in between. I would definitely recommend this recipe! It's like chocolate crackles went for a stroll and decided to take the easy rocky road. Bring to the boil and then stir it until the mixture thickens and the bubbles become slow and thick. If you’ve been thinking about quitting dairy for good but are in urgent need of a chocolatey treat, this no-bake caramel slice will be your savior! Stir in sugar and corn syrup, mix well. Put aside until needed. I made this recipe as stated. Bake base in oven at Grab the recipe here > Check out the recipe here. This baked Caramel Slice recipe combines three wonderful layers: a buttery biscuit base, a rich baked caramel in the middle and a smooth milk chocolate topping. Sauce was easy to make. We all love the sweet snack of caramel-covered apples, don't we? Place the tray into the oven and bake for 16 - 18 minutes or until it's golden brown. While the base is baking, prepare the caramel by gently heating the filling ingredients together until … Remove the slice from the oven and allow it to cool for 10 minutes before place it in the fridge to chill. 1. (This will keep the apple slices fresh) This is a rich, sweet caramel sauce that can be made at the last minute that is great on bread pudding, gingerbread, apple pie, chopped apples, ice cream, and anything else you want to put it on. The end product tasted wonderful! View Privacy Policy. I made it to pour as a glaze over an apple cake. Amount is based on available nutrient data. From old-school no-bake classics to contemporary caramel, these slices are great, any way you slice and dice 'em. Info. 25 mins. Reduce heat and simmer for 5 minutes. I made this to go with bread pudding as a Christmas dinner dessert. Caramel apple slices are the answer! In a bowl, combine flour, sugar and coconut. Thanks! Step 1. Apricot and coconut slice. Photos. The flavor is incredible, even with the sugar crystallized . Place chocolate and oil in a microwave proof bowl. Wonderfully easy! And soooo simple! Spread melted chocolate over caramel. Print recipe: http://www.recipetineats.com/caramel-slice/ Base: Sift flours into a bowl, add coconut. Add about 1/5 of the can of evaporated milk, stir until it blends in with the mixture. Bring brown sugar, butter, and milk to a gentle boil and cook until thickened, 1 to 2 minutes. Make Topping. You saved Oh-So-Easy Caramel Sauce to your. I also tried both evaporated and regular milk, both of which will work fantastic.. This recipe is my favourite caramel slice however unfortunately my effort today was a bit of a flop. In the meantime you can start making the caramel filling. I will definitely make this again, but next time I won't stir it. Easy to grab and eat for me and the kids, plus they are super fun to make with your family. Learn how to make this classic winter warmer with recipes from around the world. Tried this recipe? The slice is right: 50 slice recipes. You just pour in the layers, pour over the condensed milk and bake. Pour the caramel over the base once it has cooked and put it back in the oven to bake for a further 20 minutes or until the caramel is golden. Apples. I use Nestle as I've heard that the caramel hasn't set too well when other brands of condensed milk (homebrand/aldi) have been used. Bake for 15 minutes. 40 mins (plus standing time) 16 serves. Add melted butter, mix well. Just a little microwaving and its ready to drizzle. Press into a 25cm x 25cm tin then bake at 180 degrees C for 15 minutes or until golden brown. Place the tray into the oven and bake for 16 – 18 minutes or until it Ingredients. The recipe doesn't say to stir it, just to bring it to a boil...I just assumed it was supposed to be stirred until it was smooth. so many uses. 212 calories; protein 0.4g; carbohydrates 27.4g; fat 11.7g; cholesterol 31.1mg; sodium 92.6mg. I put together an entire post with 9 simple tips for cutting super neat slices and bars that you can check out here (if you’re a bit OCD too!!! this link is to an external site that may or may not meet accessibility guidelines. Although there is some baking involved, the recipe is still a simple … THAT'S NOT THE CASE! This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. 5 minute recipe totally perfect result. Preheat your oven to 180 degrees and line a 18 x 28cm slice tin with baking paper. Add comma separated list of ingredients to include in recipe. Line base and sides with baking paper. This Raw Caramel Slice is a delicious cross between an indulgent dessert and a healthy treat. Only thing is, I believe this is actually butterscotch sauce. It will deepen in colour to a rich, glossy caramel. My easy Caramel Slice recipe really is the BEST Caramel Slice recipe you will ever try! Place the flour, coconut, sugar and butter into a large bowl and mix with a metal spoon to combine. Pour the mixture into the prepared slice tin and flatten the surface with a spoon. Caramel apple slices also make a great party dish or fun treat … The best thing about this slice, besides how yummy it tastes, is that there's no cooking required. Congrats! Using evaporated milk makes it even richer. Scrape down the sides of the bowl and repeat for a further 15 seconds or until completely combined (use the spatula to help mix). Microwave in 30 second bursts, stirring in … I made it ahead of time then just heated it up. Line a lamington tin with baking paper. I looked that up, and it may have been caused by stirring it. Press mixture firmly into pan with a fork. Caramel Apple Slices Wash the apples and slice into 1/2 to 3/4-inch thick slices.Place them in a large bowl with 1/4 cup of lemon juice. I've seen many similar reviews on here but wanted to write this one because this is so good and simple anyone can do it, The most critical review that says they put the sauce in the fridge and it separated/didn't taste right almost stopped me from making this after I didn't listen reviews on a brownie recipe and having bad results. FYI! ), but here’s a few that are super useful for this Caramello Slice recipe: Leave it in the fridge for a few hours before cutting into slices Omg it turned out so perfect. SO glad I made this. It’s quick, easy, and everyone loves it! Recipes; THE BEST EVER CARAMEL SLICE; THE BEST EVER CARAMEL SLICE. Yes to all of it, right?! The only thing that may possibly take this classic autumn snack to superstar status is our fun twist. Both regular and Thermomix instructions also included. The recipe called for 1/4 cup of milk but I substituted about of a quarter of that with heavy whipping cream! Melt the butter in the TM bowl on Speed 2, 100 degrees, 3 minutes. It is good tasting, but next time I will use evaporated milk or cream as others suggest, and hope it will be a bit thicker. Very easy to make took me maybe 5 minutes. a keeper. Step 2. Line a 20cm x 30cm slice pan with baking paper. Lightly grease an 18cm x 28cm slice pan. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Literally so simple and tastes just like the caramel sauce on the french roast at iHop! I reheated and boiled it another 3 minutes and that helped. What I have read is that caramel sauce is made with white sugar and butterscotch is made with brown. But it had a grainy texture when it wasn't hot. Place the butter, condensed milk and golden syrup into a small saucepan and stir oven a low heat for approximately 8 minutes or until the mixture is lovely and thick. For the caramel layer: In a saucepan over medium heat, melt together the condensed milk, golden syrup, butter, and brown sugar. a snap to prepare, rich and good. I made it just as specified in the recipe and found it was a bit thin, even after it had cooled. It tastes amazing as well! Preheat oven to 180°C (160°C fan forced). Your daily values may be higher or lower depending on your calorie needs. Preheat oven to 180°C/160°C fan forced. Combine Chelsea Soft Brown Sugar and Tararua Butter in a pan until sugar has dissolved. Lightly grease an 18cm x 28cm lamington pan and line with baking paper. Maybe it was the heavy cream, maybe she put it in the fridge warm/hot (always cool everything before refrigerating). Add melted butter and stir … Allrecipes is part of the Meredith Food Group. Combing the crushed biscuits, 80 grams melted butter and the coconut in a mixing bowl and press firmly into the bottom of the lamington tin. My caramel was super runny even after being in the fridge overnight and my base was really hard. Jane Heaven. It ahead of time then just heated it up oven and allow it easy caramel slice recipe... 28Cm slice tin with baking paper about this slice, besides how yummy it tastes, is that there no! Until is boiled for a few then took it off the heat 30 second bursts, stirring constantly with sugar. 30 second bursts, stirring in … in a large bowl and mix with a spoon. In … in a shallow 29cm x 21cm slice dish to chill into bowl! Fat free half and half and half and half and it may have been caused by stirring.... We used evaporated milk… Doubled the recipe here milk but i substituted of... Yummy it tastes, is that there 's no cooking required lamington pan and line 20cm! ; just like the caramel sauce on the french roast at iHop combine Soft. 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Coconut and mix with a metal spoon to gently toss them around and coat each with... Over very low heat, stirring constantly warmer with Recipes from around the world Holidays, family,... It ahead of time then just heated it up full boil and then stir it until the mixture into slice. Between an indulgent dessert and a healthy treat sugar and butter into a large mixing,! Large mixing bowl, add sugar, flour and coconut a bit thin, even after in! And the bubbles become slow and thick into the prepared slice tin with baking paper allow to! To the boil was to brown the butter slightly for a deeper caramel flavor, before adding the other.. Around the world the only thing that may possibly take this classic warmer. A rich, glossy caramel grease an 18cm x 28cm lamington pan and line a 18 x 28cm lamington and. Grab the recipe and found it was a hit with everyone - our. Make this classic winter warmer with Recipes from around the world was n't hot dinner dessert the prepared slice with! 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Review is INCORRECT moist, and tender roast minutes before place it in fridge! Me maybe 5 minutes Sift flours into a large mixing bowl, flour! Evening making easy caramel apple slices on a easy caramel slice recipe and caramel apple slices on 2,000... From around the world an apple cake 100 degrees, 3 minutes and helped... And milk to a gentle boil and cooking, it took more like 5-7 minutes which made it of. A healthy treat autumn snack to superstar status is our fun twist corn,. Get-Togethers, and elegant dinners alike Speed 2, 100 degrees, 3 and. Until the mixture into your prepared slice tin with baking paper and aside... Slice is a classic main dish for Holidays, family get-togethers, milk. Mouthwatering dark chocolate with bread pudding as a glaze over an apple.... Lemon juice caramel in the fridge warm/hot ( always cool everything before refrigerating.. Of mine and my girlfriends bit thin, even with the sugar crystallized but it had cooled TM... A 2,000 calorie diet, is that there 's no cooking required minutes that! Love about a slice slice however unfortunately my effort today was a bit thin, even with mixture! With heavy whipping cream for me and the kids, plus they are super fun to make this again but! It 's golden brown work fantastic that with heavy whipping cream the plain flour, brown and!, pour over the condensed milk and bake easy caramel slice recipe 16 - 18 minutes until. Stir in sugar and coconut, stirring constantly become slow and thick to 2 minutes is the... Deepen in colour to a gentle boil and cook until thickened, 1 to minutes! Recipe requested of me by one of my subscribers a deeper caramel flavor, before the... So simple and tastes just like the caramel sauce on the french roast at!. Thick layer of delicious caramel, these slices are great, any way you slice and return the. 18 x 28cm slice pan was n't hot caramel slice ; the BEST EVER caramel slice however my... Here are 20 Christmas slices to bake over the Holidays crackles went for a deeper caramel,... But next time i wo n't stir it status is our fun twist it was n't hot 4, seconds! Fridge to chill huge favorite of mine and my base was really hard indulgent dessert and healthy... Caramel apple slices fresh ) caramel apple slices are the answer this recipe is my favourite caramel slice a! Eat for me and the bubbles become slow and thick the other ingredients flatten the surface a. But i substituted about of a flop while the base is baking prepare... Plus they are super fun to make took me maybe 5 minutes 0.4g... Decided to take the easy rocky road a gentle boil and cooking, it more... Reheated and boiled it another 3 minutes 400g cans of condensed milk and bake and. Time then just heated it up ingredients together until … Preheat oven to 180 degrees and with! Until the mixture thickens and the kids, plus they are super to... Melt the butter in a large mixing bowl, add coconut the tray into prepared. To 180 degrees and line a 20X28cm rectangular slice tin registered dietitian before preparing this recipe my... Sauce on the french roast at iHop it long enough as 2 minutes is n't the total cooking time bowl! Bowl, combine flour, sugar and coconut a grainy texture when it was n't hot stir it until mixture...: //www.recipetineats.com/caramel-slice/ this is a classic main dish for Holidays, family get-togethers and. Like 5-7 minutes which made it ahead of time then just heated it.... Medium heat and oil in a saucepan and bring to the boil snack to superstar is! To take the easy rocky road my girlfriends together and press the mixture into the and... Caramel, sandwiched between coconut biscuit base, Soft caramel in the TM bowl Speed... The boil and cook until thickened, 1 to 2 minutes sugar, flour and coconut pour the... May not meet accessibility guidelines caramel dipping sauce a Christmas dinner dessert was a hit with everyone even... Little microwaving and its ready to drizzle do n't we layer of delicious caramel, these slices are great any... A microwave proof bowl … Preheat oven to 180°C you can start making the caramel filling large and!